
Protein rice pudding with berries
25 minBatch-cooked on the first dayTuesday · Mid-morning snackFriday · Mid-morning snack
My note
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Ingredients
Weigh grains and meat raw, tinned pulses drained.
Enough for 2 portions
Cook it all in one go, then split it into containers.
106 gBrown rice
514 mlSemi-skimmed milk
42 gWhey protein
210 gFrozen berries
18 gHoney
This portion provides
- Calories
- 456kcal
- Protein
- 30g
- Fat
- 7g
- Carbs
- 67g
- Fibre
- 6g
What this gives you
The nutrients in this portion that actually matter for your progress, as a share of your day.
- Calcium431 mg36 %
Strong bones and muscle contraction, under load and at rest.
- Magnesium132 mg29 %
Muscle contraction, sleep and recovery: the first to run short when you train daily.
- Vitamin C34 mg23 %
Helps absorb plant iron and maintains tendons and joints.
- Potassium771 mg19 %
Fluid balance and contraction; you sweat it out every session.
- Zinc2.7 mg18 %
Supports testosterone and tissue repair after a heavy session.
Method
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